For online sales related questions, please call 419-423-3221.
To reach one of our department heads directly please contact them at the number listed below:
Jeff Dietsch, Owner
Owner since 1987, Jeff roasts all of the nuts used in candy and ice cream production and oversees company operations. Jeff can be reached at firstname.lastname@example.org or 419-422-4474
Sherrie Dietsch, Office & HR Manager
Office & HR Manager and married to Jeff Dietsch, Sherrie is the Office Manager and handles accounting and human resources for the company. Sherrie can be reached at email@example.com or 419-422-4474 ext. 107
Erika Dietsch Brokamp, Owner & Wholesale Manager
Wholesale Manager and Owner, Erika is the daughter of Jeff and Sherrie Dietsch. Erika manages the wholesale division for the company and operations at the Main Store. Erika can be reached at firstname.lastname@example.org or 419-422-4474 ext. 103
Connie Bowman, Main Store Shipping Manager
Connie has been the Main Store Shipping Manager since 2005. She manages of all the shipping operations at the Main Store, assists with filling wholesale orders and candy production. Connie can be reached at email@example.com or at 419-422-4474 ext. 102
Alex King, Internet Sales Manager
Alex joined Dietsch Brothers full time in 2012 and oversees all internet sales and daily ice cream operations at the East Store. Alex can be reached at firstname.lastname@example.org or 419-423-3221 ext. 202
Natalie Beall, East Store General Manager
Since 2002, Natalie has managed all East Store operations as well as all social media, marketing and internet sales for the company. Natalie can be reached at email@example.com or at 419-423-3221 ext. 203
James Schloemp, Ice Cream Manufacturing & Main Store Manager
James started working at the ice cream counter in 1983 and has been overseeing production as the Ice Cream Manufacturing Manager since 1990. James can be reached at 419-422-4474.
Bryan Smith, Candy Manufacturing & Main Store Manager
Bryan started learning the candy industry under Tom Dietsch in 2005, and now is in charge of candy manufacturing operations at the Main Store. Bryan can be reached at firstname.lastname@example.org or by calling 419-422-4474
Darick Cook, Ice Cream Manufacturing & Main Store Manager
Darick began his ice cream career at Dietsch Brothers in 2001 and handles ice cream production and retail operations. Darick can be reached at email@example.com or at 419-722-4474.